Pulled Pork Recipe (Slow Cooker Method) - Cooking Classy

A good Pulled Pork is lately only on those consoling recipes we should all have stashed inside our instructions book. This is the pulled pork instructions I’ve been using appropriate to years! I adore how it’s incredibly easy yet incredibly delicious!

Pulled Pork Recipe

So what makes this my favorite pulled pork recipe?

  • A clear homemade dry smooth (the seasoning blend that’s rubbed above of} the roast).
  • A slightly sweet, tangy, smokey broth blend the roast soaks and cooks inside appropriate to 8 hours.
  • I adore that since it’s cooked inside the slow cooker it’s excellent tender.
  • And I also same as the shortcut on a store-bought bbq dip on this spot making it doable appropriate to efficient days (but feel free to utilize homemade assuming you got some on of|supported by} hand).

Then appropriate to me it’s not complete without a side on coleslaw. The two lately go hand inside hand right?

My coleslaw on choice appropriate to pulled pork is this clear recipe HERE, however I’ll I perform same as to count up blue cheese crumbles when pairing it in the company of pulled pork. It takes it above of} the top.

Pulled Pork ingredients necessary shown here

Ingredients appropriate to Pulled Pork

For the dry smooth you’ll need:

  • 1 1/2 Tbsp salt and 1 Tbsp freshly earth dark pepper
  • 2 Tbsp brunette sugar
  • 2 Tbsp paprika
  • 1/2 Tbsp garlic powder
  • 1 tsp cayenne seasoning (or a little extra assuming you want it spicier)

For the roast and broth you’ll need:

  • 4 pound boneless pork shoulder roast (aka Boston Butt roast)
  • 2 cups apple juice
  • 2/3 mug apple cider vinegar
  • 2 Tbsp Worcestershire
  • 1/2 Tbsp liquid smoke
  • 1 1/4 cups BBQ dip (I same as to utilize Bullseye)

Then don’t forget regarding the buns and coleslaw!

Pulled Pork Sandwich

How to Make Pulled Pork Sandwiches inside the Slow Cooker

  • In a little mixing basin sweep together salt, pepper, brunette sugar, paprika, garlic powder, and cayenne pepper.
  • Place roast inside a scorching bowl and smooth unified roast in the company of dry smooth mixture, urgent blend above of} the roast. Cover roast in the company of false surround and permit to rest inside the chiller at meanest 2 hours, or overnight.
  • In a medium mixing basin combine apple juice, apple cider vinegar, Worcestershire and liquid smoke.
  • Place roast inside a slow cooker, let flow several tablespoons on the apple juice blend above of} the top on the roast, then let flow surviving blend on of|supported by} the side on the roast (I perform this thus all the dry smooth isn’t washed off the top).
  • Cover slow cooker and cook on of|supported by} little heat 8 – 10 hours.

Pulled Pork shown on this spot finished cooking inside crockpot

To Finish it Up

Remove roast from slow cooker and shred (leave broth inside slow cooker). Return shredded pork to slow cooker (in broth) and permit to cook on of|supported by} little 10 – 20 extra minutes.

Drain most on the broth from pork (I withdraw from regarding 1/2 cup), let flow inside brazier dip and toss.

Serve inside buns in the company of coleslaw assuming desired.

Pulled pork shown on this spot inside crock pot pouring brazier dip above of} top.

Tips appropriate to the Best Pulled Pork

  • Pick the right cut on provisions – stick in the company of Pork Shoulder (AKA Boston Butt) appropriate to flavorful, gentle results.
  • Add a great seasoning before cooking. The dry smooth used on this spot is delicious and doesn’t call appropriate to 101 ingredients.
  • Simmer inside a flavorful broth. The roast will immerse up the flavors on the broth (which is apple juice and apple cider vinegar based here) right through that protracted cook time.
  • Cook little and slow. I adore the slow cooker method appropriate to pulled pork because it yields perfectly gentle shredded pork.
  • Don’t forget the sauce. Pulled pork is all regarding that brazier sauce. I advocate using a smokey rich dip that isn’t as well sweet.
  • Add coleslaw appropriate to texture, freshness and color. It makes the sandwich look that much extra appealing.

Pulled Pork

Can I Use a Bone-In Pork Roast?

A bone-in roast factory large on this spot too. Look appropriate to only that’s regarding 4.5 to make up appropriate to the heaviness on the bone.

Pulled Pork shown on this spot inside a bun in the company of coleslaw sitting on of|supported by} parchment paper on of|supported by} a marble surface

More Recipes You Might Like

Pulled Pork (Slow Cooker)

This is my go-to pulled pork recipe! It's excellent easy to make, amazingly tender, and deliciously flavorful. Put it inside the slow cooker inside the morning and come dwelling to a evening meal that's practically ready at the end of work.

Servings: 8 people

Prep Time 10 minutes

Cook Time 8 hours 15 minutes

Resting Time 2 hours

Total Time 10 hours 25 minutes

  • 1 1/2 Tbsp salt
  • 1 Tbsp freshly earth dark pepper
  • 2 Tbsp brown sugar
  • 2 Tbsp paprika
  • 1/2 Tbsp garlic powder
  • 1 tsp cayenne pepper
  • 4 pound boneless pork shoulder roast (aka Boston Butt roast)
  • 2 cups apple juice
  • 2/3 cup apple cider vinegar
  • 2 Tbsp Worcestershire
  • 1/2 Tbsp liquid smoke
  • 1 1/4 cups BBQ sauce (I same as to utilize Bullseye)
  1. In a little mixing basin sweep together salt, pepper, brunette sugar, paprika, garlic powder, and cayenne pepper.

  2. Place pork shoulder inside a scorching bowl and smooth unified roast in the company of dry smooth mixture, urgent blend above of} the roast. Cover roast in the company of false surround and permit to rest inside the chiller at meanest 2 hours, or overnight.

  3. In a medium mixing basin combine apple juice, apple cider vinegar, Worcestershire and liquid smoke.

  4. Place roast inside a slow cooker, let flow several tablespoons on the apple juice blend above of} the top on the roast, then let flow surviving blend on of|supported by} the side on the roast (I perform this thus all the dry smooth isn't washed off the top).

  5. Cover slow cooker and cook on of|supported by} little heat 8 - 10 hours. 

  6. Remove roast from slow cooker and shred (leave broth inside slow cooker). Return shredded pork to slow cooker (in broth) and permit to cook 10 - 20 extra minutes. 

  7. Strain most on the broth from pork (I withdraw from regarding 1/2 cup), let flow inside brazier dip and toss.

  8. Serve inside buns in the company of coleslaw assuming desired.

  9. Recipe source: adapted from Food Network

I same as to work for in the company of this coleslaw HERE. I same as to count up some blue cheese crumbles to it as well it pairs deliciously in the company of the pork.

Serve in the company of fresh bakery buns appropriate to leading results. Skip those down the provisions isle.

Nutrition Facts

Pulled Pork (Slow Cooker)

Amount Per Serving

Calories 338 Calories from Fat 90

% Daily Value*

Fat 10g15%

Saturated Fat 3g19%

Cholesterol 92mg31%

Sodium 1921mg84%

Potassium 747mg21%

Carbohydrates 31g10%

Fiber 1g4%

Sugar 24g27%

Protein 27g54%

Vitamin A 1040IU21%

Vitamin C 2.6mg3%

Calcium 55mg6%

Iron 2.8mg16%

* Percent Daily Values are based on of|supported by} a 2000 calorie diet.

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