Tomato Avocado Cucumber Chick Pea Salad accompanied by Feta and Greek Lemon Dressing - Cooking Classy

I don’t have knowledge of why I always produce such great salads. I guess with the ones that have chicken I’m always recently creation adequate thus we can eat it as a main dish appropriate to dinner, at that time with salads similar to this I recently think of them as the faultless salad to grip to a get together. I signify when they are this good, why not produce a great salad with adequate to share?

This is a very summery salad with such vibrant flavors. I love the method the lemon fairs with the additional herbs also how it recently brightens the flavors of the additional veggies (and fruits if you want to get technical with tomatoes also avocados). Greek flavors are only of my favorite also I love what they fetch to this salad (but I likely declare that regarding everything. I also can’t get adequate of the Italian, Mexican, Indian, American also Chinese flavors).

This sauce is thus easy to lash together (or blend shall I say), also you’ll want to use it appropriate to the whole amount your favorite salads! It’s a simple instructions yet it packs a punch. It would be large on a grilled chicken also spinach salad too. We the whole amount have knowledge of how I’m obsessed with those. They are a go to lunch also evening meal around here.

If you don’t want a great salad you can definitely scale this instructions down also use 1 vessel of cherry tomatoes, 1/2 a cucumber, 1 small avocado, 1/3 of the can of chick peas, 1 1/2 Tbsp parsley also 1 oz of feta. I’d recommend creation the full sauce instructions though also recently saving it within the fridge appropriate to another use. Just sweep it again before using it.

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Healthy flavorful Greek wonderful salad. Made with lots of additional vegetables, chick peas, feta also bright lemon dressing. It's a faultless summer side dish.

Servings: 8

Prep Time 20 minutes

Total Time 20 minutes

• 2 (10.5 oz) containers red cherry tomatoes
• 1 (10.5 oz) containers yellow cherry tomatoes
• 1 (14.5 oz) can chick peas, drained also rinsed
• 1 1/2 cucumbers, peeled also sliced into quarters
• 2 Hass avocados, peeled, cored also diced (ripe yet semi-firm)
• 1/4 cup chopped additional parsley
• 3 oz feta cheese, crumbled

Dressing

• 1/2 cup olive oil
• 1/4 cup fresh lemon juice
• 1 tsp dijon mustard
• 2 cloves garlic, minced
• 1/4 tsp salt
• 1 Tbsp chopped additional basil
• 3/4 tsp dried oregano

1. In a salad bowl throw together tomatoes, chick peas also cucumbers. Add avocado also parsley also gently toss. Add desire amount of sauce also the feta also gently throw to evenly coat. Serve within an hour appropriate to finest results.

2. For the dressing:

3. In a blender (or mixing bowl with a whisk), blend olive oil, lemon juice, mustard, garlic also sodium chloride till mixture is well emulsified. Stir within basil also oregano.

4. Recipe source: wonderful by Green Valley Kitchen

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