Step-by-Step Guide to Make Favorite Loaded Nacho Soup - Slow Cooker

Loaded Nacho Soup - Slow Cooker. Using a set of tongs or a large spoon, mix the ingredients together. Once mixed, pour in chicken broth. Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings.

Add the beef, chopped onion, taco seasoning, and both cans of beans to the slow cooker and stir. Place cooked meat mixture in slow cooker. In a medium sized skillet cook the ground beef, onion, and garlic until beef is no longer pink and the onion is clear.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, loaded nacho soup - slow cooker. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Loaded Nacho Soup - Slow Cooker is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Loaded Nacho Soup - Slow Cooker is something which I've loved my whole life. They are nice and they look wonderful.

Using a set of tongs or a large spoon, mix the ingredients together. Once mixed, pour in chicken broth. Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings.

To get started with this recipe, we must first prepare a few ingredients. You can cook loaded nacho soup - slow cooker using 19 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Nacho Soup - Slow Cooker:

1. {Take 1 lb. of boneless, skinless chicken breast.
2. {Make ready 1/2 of yellow onion, diced.
3. {Prepare 1 of bell pepper, diced.
4. {Make ready 1 of jalapeno, diced (seeds removed for non-spicy).
5. {Take 3 cloves of garlic, minced.
6. {Get 1 can (15 oz.) of unsalted black or pinto beans, drained and rinsed.
7. {Prepare 1 can (15 oz.) of fire-roasted diced tomatoes.
8. {Make ready 1 can (8 oz.) of corn kernels, drained and rinsed.
9. {Get 4 cups of unsalted chicken broth.
10. {Take 1 tbsp. of chili powder.
11. {Make ready 2 tsp. of ground cumin.
12. {Make ready 1 tsp. of salt.
13. {Prepare 1/2 tsp. of each pepper, smoked paprika.
14. {Make ready 3/4 cup of heavy cream.
15. {Get 1/4 cup of all purpose flour.
16. {Get 1 cup of freshly shredded pepper jack cheese.
17. {Get 1/2 cup of freshly shredded cheddar cheese.
18. {Prepare of Sour Cream, for serving.
19. {Take of Crushed Tortilla Chips, for serving.

Drain the grease and add to slow cooker. Add soup, taco seasoning, diced tomatoes and green chilis, and milk. Instructions In a large pot over medium heat add oil and onion. Add garlic, cumin, chili powder and cayenne.

Steps to make Loaded Nacho Soup - Slow Cooker:

1. Grease the slow cooker (6 quart size). Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Give it a stir, then set the lid on and cook on low heat for 6 hours..
2. Once the 6 hours is up, remove the chicken to a cutting board. Stir in the shredded cheeses until they are melted and incorporated in. Whisk the flour into the heavy cream until smooth, then stir that into the soup. Shred the chicken and stir it back into the soup. Place the lid back on and switch to high heat. Cook an additional 30ish minutes, until thickened and heated through. Taste to see if any additional seasoning is needed, then serve..

Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. This slow cooker potato soup has the same ingredients as loaded baked potatoes--russet potatoes, bacon, Cheddar cheese, sour cream, and scallions--but is delivered in soup form! Using a set of tongs or a large spoon, mix the ingredients together. Heat a large skillet over medium high heat. Transfer to a paper towel-lined plate.

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