Tangy Sausage Appetizers - AKA Squares. Browse Our Official Site For Easy Meat Appetizers! Tangy Sausage Appetizers - AKA Squares Adrianne Meszaros. Melt velveta cheese in mixing bowl in microwave.
In a large skillet, cook sausage until no longer pink; drain. Layer with cheeses, onion, chiles and jalapeno if desired. In a bowl, beat eggs and seasonings.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, tangy sausage appetizers - aka squares. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tangy Sausage Appetizers - AKA Squares is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Tangy Sausage Appetizers - AKA Squares is something which I've loved my whole life.
Browse Our Official Site For Easy Meat Appetizers! Tangy Sausage Appetizers - AKA Squares Adrianne Meszaros. Melt velveta cheese in mixing bowl in microwave.
To get started with this recipe, we have to prepare a few ingredients. You can have tangy sausage appetizers - aka squares using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tangy Sausage Appetizers - AKA Squares:
- {Take 2 loaves of Rosen rye and pumpernickel rounds (1 each).
- {Take 1 lb of Bob Evans hot sausage.
- {Take 1 lb of ground beef.
- {Get 16 oz of velveeta cheese.
- {Prepare 1/2 tsp of garlic powder.
- {Prepare 1/2 tsp of worcestershire sauce.
- {Make ready 1 tsp of oregano.
- {Get 1/2 tsp of fennel seed.
My great Aunt Bee has been hosting southern cocktail parties for years, and this is one of her all-time favorite appetizer recipes! Loaded with cheese, sausage, pimento, and mild green chiles, these Sausage and Cheese Squares are an easy, make-ahead finger food that's perfect for any occasion! Remove sausage from skillet; discard drippings. To same skillet, add cream cheese.
Steps to make Tangy Sausage Appetizers - AKA Squares:
- Cook sausage and drain well, add fennel seed to the sausage. Set aside..
- Cook ground beef and drain well. Add cheese to ground beef..
- After cheese melts, add the garlic salt, worcestershire sauce, oregano, and sausage. Mix well and put on rye or pumpernickel slices..
- Bake at 400 degrees for 15 minutes on cookie sheet..
- These can be frozen before baking, then later baked at 400 degrees for 15 to 20 minutes..
Cook over low heat until melted. Add cooked sausage; stir to coat. Spoon evenly over crust in baking dish. Pillsbury™ Crescents are filled with hot pork sausage and spicy jalapeño cream cheese spread, making these sausage cream cheese bites as easy to create as they are delicious to eat. This is one unbeatable appetizer that your family will ask for again and again.
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