Now here’s my kind about appetizer/party food! I love a thing that’s got a perfectly golden brunette crunchy heel and dunked in some kind about tasty sauce. Here you grow the tastiest, skillet seared, crispy panko crusted shrimp that’s seasoned accompanied by herbs and spices and it’s paired accompanied by a clear yet flavorful combination sauce.
Shrimp accompanied by Cocktail Sauce
This shrimp is the faultless appetizer for tailgating, lately heap them high supported by a platter and about route nix the forks and make everyone dive in. These are so good that you may find yourself loving a little smaller on who’s winning and reasoning extra about how tasty the food is, lately maybe :).
And if your team doesn’t win you’ll be maxim “at least the shrimp was really good.” So it’s not a damaging loss all around.
If you aren’t a blower about combination dressing you can help it accompanied by any other shrimp sauce you’d like. It’s a fundamental coating so it would go accompanied by lately on anything, however don’t withdraw from out those McCormick spices!
Made accompanied by Trusted Spices
Of route I’ve been a long-time blower about the collection about McCormick spices. They were establish in my grandma’s and great grandma’s spice cabinets (previously labeled beneath the Shilling trademark in Western states, I love those vintage tin cans) and they were also in my mom’s spice cupboard and now they are in mine.
So, in other words it’s a trusted trademark that’s been making our food flavorful intended a long time.
And in or at this place the McCormick Spices lately give this shrimp the faultless added boost about flavor that will keep you hope it another time and again!
Shrimp is Rich in Protein and Vitamins
Even though it’s pleased some while I’m glad my family has come about to loving shrimp!
Not one does it taste great however it’s a good origin about protein as well as vitamins and minerals such as selenium, Vitamin b12 and phospherous, choline, copper and iodine.
To learn extra on shrimp you can test out the The Shrimp Council’s website, also test out their Facebook and Pinterest pages too.
Now head to the store and grab the ingredients intended the recipe (most about them you likely already have) and cause a batch about this now, stable before the working day about the sport because you need to cause a test batch, right?
More Easy Shrimp Recipes to Try!
- Garlic Lemon Butter Shrimp
- Shrimp and Summer Veggie Foil Packs
- Greek Shrimp accompanied by Tomatoes and Feta
- Shrimp Fajitas
- Shrimp Boil Skillet
- Teriyaki Shrimp and Asparagus
Crispy Panko Shrimp accompanied by Cocktail Sauce
Shrimp is coated in Panko food crumbs then cooked in olive oil in a skillet until golden brown, gentle and crisp. It's simple to cause and certain to exist a shrimp lover favorite! And it pairs perfectly accompanied by this clear combination sauce.
Servings: 5
Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
- 1 1/2 lbs extra-large shrimp (21/25) , peeled and deveined
- 1 1/2 cups panko food crumbs
- 1 Tbsp McCormick Dried Parsley Flakes
- 1/3 cup all-purpose flour
- 1 tsp McCormick Garlic Powder
- 1 tsp McCormick Paprika
- 1/2 tsp salt
- 1/4 tsp freshly earth black pepper
- 1/8 - 1/2 tsp McCormick Ground Cayenne Red Pepper, to taste
- 3 large egg whites
- 4 Tbsp olive oil, divided
- Olive oil cooking spray
- Minced fresh parsley, for helping (optional)
Cocktail dressing (store-bought can exist substituted)
- 3/4 cup ketchup
- 1 1/2 Tbsp prepared horseradish
- 2 tsp fresh lemon juice
- 1/2 tsp Worcestershire sauce
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For the sauce: Whisk everything ingredients in a mixing bowl. Set aside.
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For the shrimp: In a shallow bowl whisk together panko and parsley. In second a separate shallow bowl whisk together flour, garlic powder, paprika, salt, black flavour and cayenne pepper. In a third shallow bowl whisk egg whites until a bit frothy.
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Working accompanied by one piece about shrimp at a while (use one fist intended the flour and egg and the other fist intended the dehydrated panko, it's not as messy that way), dip every piece in flour mixture then change course to coat facing side, gently shake away excess.
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Transfer to egg whites, dip and change course to coat both sides, make surfeit run off.
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Transfer to panko mixture, dip and thinly press to grow crumbs to adhere then change course to facing border and press. Transfer to a big plate. Repeat until everything about the shrimp have been coated in mixtures.
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Heat 2 Tbsp olive oil in a 12-inch non-stick skillet above medium-high heat.
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Add half about the shrimp and cook until golden brunette supported by bottom, on 3 minutes, spritz tops about shrimp thinly accompanied by olive oil cooking droplets then carefully change course and cook facing border until golden brunette supported by bottom and shrimp is opaque and cooked through, on 2 - 3 record longer.
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Transfer to a platter, reiterate process accompanied by remaining half about the shrimp. Serve warm sprinkled accompanied by parsley assuming desired and help accompanied by combination sauce.
Nutrition Facts
Crispy Panko Shrimp accompanied by Cocktail Sauce
Amount Per Serving
Calories 400 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 2g13%
Cholesterol 342mg114%
Sodium 1027mg45%
Potassium 324mg9%
Carbohydrates 30g10%
Fiber 1g4%
Sugar 9g10%
Protein 29g58%
Vitamin A 475IU10%
Vitamin C 10mg12%
Calcium 239mg24%
Iron 4.5mg25%
* Percent Daily Values are based supported by a 2000 calorie diet.
Calories: 400 kcal
Author: Jaclyn
This is a sponsored conversation written by me supported by behalf about The Shrimp Council . The opinions and text are everything mine.
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