Simple & Crunchy Baby Snack Cookies.
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, simple & crunchy baby snack cookies. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Simple & Crunchy Baby Snack Cookies is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Simple & Crunchy Baby Snack Cookies is something which I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have simple & crunchy baby snack cookies using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple & Crunchy Baby Snack Cookies:
- {Make ready 100 grams of Cake flour.
- {Get 50 grams of Katakuriko.
- {Make ready 40 grams of Margarine (butter or vegetable oil).
- {Take 10 grams of Sesame seeds.
- {Get 30 grams of Sugar.
- {Make ready 30 grams of Milk (or water).
Instructions to make Simple & Crunchy Baby Snack Cookies:
- With a whisk, mix the margarine or butter until soft. Add the sugar and incorporate. Next, mix in the sesame seeds and katakuriko, then gently mix in the milk (or water)..
- Using a spoon, mix in the flour with cutting motions. It should be slightly dry and crumbly when finished..
- Prepare two plastic bags. Divide the batter in half and put half one in each bag. Roll the dough out with a rolling pin until approximately 1-2 mm thick. With the dough still in the bags, cut into thirds and place in the freezer for about 20 minutes..
- Preheat your oven to 200℃. Remove the dough and cut them into 5 mm wide pieces. Bake for about 10 minutes and they are done..
So that's going to wrap it up with this special food simple & crunchy baby snack cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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