The Best Veg Fried Rice (Vegetarian Fried Rice!) - Cooking Classy

This Veg Fried Rice is a colorful margin bowl certainly not one can resist! It’s made with brown rice also is laden with veggies. Add this vegetable fried rice recipe to your weekly recipe revolution now! 

Easy Veg Fried Rice

Who doesn’t adore fried rice? It’s a standard Chinese takeout margin that certainly not one can resist! This while around we are making it healthier by swapping out the white rice with brown, omitting the ham also packing within the veggies.

You get a veggie overload within this vegetable fried rice recipe also you are going to adore it! And it’s therefore filling that you could even total this as your chief bowl rather on just a side.

If you really wanted to, you could even dice up some chicken breasts into small pieces also cook those within the wok first, set them aside also in those days count up them in reverse within when you count up the rice. It’s therefore good as it is while that it really doesn’t miss any article else more to it!

This veg fried rice may need a bit on chopping, yet the rest is a breeze. I advocate making the brown rice the twenty-four hours earlier than as it determination absorb the dressing better, yet if you didn’t plan that far within advance while certainly not big deal.

It’s not going to devastate it if you didn’t, you may just wish for to mix fry a bit longer at the end to help the surplus moisture evaporate.

Since I made this a few days ago also we devoured it within certainly not time, I before now can’t stay to make this again! I believe this may just become a frequent for us.

vegetable fried rice ingredients

Vegetable Fried Rice Ingredients

What I adore regarding this fried rice recipe is that it incorporates both icy also fresh vegetables, which means you likely have the majority on the ingredients on top of hand already. For this veg fried rice recipe, you need:

  • Cooked brown rice
  • Canola oil
  • Carrots
  • Yellow onion
  • Garlic
  • Fresh ginger
  • Broccoli
  • Red bell pepper
  • Eggs
  • Frozen peas
  • Frozen corn
  • Soy sauce
  • Sesame oil

How to Make Vegetable Fried Rice

  • Prep the veggies (dice the onion, chop the bell pepper, etc).
  • Heat lubricant within a skillet over medium-high heat, in those days count up the carrots, onion, garlic also ginger.
  • Add broccoli also bell flavour also sauté up to the veggies are soft.
  • Move the veggies to the margin on the skillet also split within the eggs to scramble.
  • Add within the peas, corn, rice, soy dressing also sesame lubricant also keep on cooking up to intense through.

vegetables also cooked eggs within a skillet with a wooden spoon

How to Reheat Fried Rice

If you have leftover fried rice, I advocate reheating it within a skillet with a not much olive or canola oil. If the rice seems dry to you, count up within a tablespoon or therefore on water (you may not miss to do this though).

Can I Use Different Veggies within This Recipe?

Feel for free to utilize whatever vegetables — fresh or icy — that you have on top of hand. This vegetable fried rice is a great catch-all recipe that can be adapted however you like.

Tips for the Best Fried Rice

  • I same as to cook the brown rice with a not much less water than the package calls for therefore that it soaks up the soy dressing also vegetable juices better.
  • Dice the veggies into even-sized pieces therefore they cook at the same rate.
  • You can count up more or less soy dressing than this recipe calls for to suit your taste.

veg fried rice within a skillet with a wooden spoon

More Easy Asian Recipes:

A flavorful, colorful, veg fried rice! Made with brown rice also laden with veggies rather on ham for a healthier alternative.

Servings: 4 Servings

Prep Time 5 minutes

Cook Time 15 minutes

Total Time 20 minutes

  • 3 cups cooked also chilled brown rice*
  • 2 Tbsp canola oil
  • 1 cup diced carrots (dice somewhat thin)
  • 1 cup chopped yellow onions
  • 4 cloves garlic , minced
  • 1 Tbsp peeled also minced fresh ginger
  • 1 1/2 cups small diced broccoli florets
  • 3/4 cup small diced scarlet bell pepper
  • 4 large eggs
  • 3/4 cup frozen small peas , thawed also drained
  • 3/4 cup frozen small corn , thawed also drained
  • 3 - 4 Tbsp soy sauce , to taste
  • 1 Tbsp sesame oil
  1. Heat lubricant within a great non-stick wok (or large, big skillet) over medium-high heat. Add carrots, onions, garlic also ginger also saute 3 minutes.

  2. Add broccoli also bell flavour also saute up to veggies are soft, regarding 3 - 4 minutes. Move veggies over to one margin on the pan, split eggs into opposite margin also struggle also cook through.

  3. Stir rice, peas, corn, soy dressing also sesame lubricant also cook also toss 2 minutes. Serve warm.

  • *I same as to cook the brown rice with a not much less water than listed on top of the package therefore it's not therefore damp also absorbs the soy dressing also moisture from the veggies better. It also works best if you can make or get ready the rice a twenty-four hours within advance.
  • Recipe source: Cooking Classy

Nutrition Facts

Veg Fried Rice

Amount Per Serving

Calories 424 Calories from Fat 144

% Daily Value*

Fat 16g25%

Saturated Fat 2g13%

Cholesterol 163mg54%

Sodium 102mg4%

Potassium 645mg18%

Carbohydrates 56g19%

Fiber 7g29%

Sugar 8g9%

Protein 13g26%

Vitamin A 6955IU139%

Vitamin C 84.4mg102%

Calcium 87mg9%

Iron 2.7mg15%

* Percent Daily Values are based on top of a 2000 calorie diet.

That's the end of our discussion on "The Best Veg Fried Rice (Vegetarian Fried Rice!) - Cooking Classy" and hopefully this discussion on recipes can insert to our understanding with regards to generating tasty dishes. If you will find constructive criticisms and tips, make sure you remark inside the responses presented. thanks.

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