This Teriyaki Chicken recipe drive swiftly come to be a new favorite! In this one pan recipe, bite size chicken breasts pieces are sautéed in a skillet at that time coated in the company of an simple including delicious teriyaki sauce. This tastes lately like your favorite Chinese take-out but you can have this set faster than the period it would take to go choose up take-out!
Teriyaki Chicken
I’ve shared more teriyaki chicken recipes like my Grilled Teriyaki Chicken Bowl but this hands along beats the prep including cook period supported by a scrap of more teriyaki chicken I’ve tried. And yet it tastes lately while good! Plus it’s such a flavorful dressing thus it doesn’t even require marinating.
Want to note how simple this directions is? Watch the video!
It’s a (mostly) healthy directions that comes within at 258 calories per serving thus it a smarter range than the wide fried food you usually get from your favorite Chinese take-out.
How To Make Teriyaki Chicken
- Heat oil within a large non-stick skillet or wok.
- Add chicken including enable cook (giving space between pieces) till slightly browned supported by bottom at that time flip chicken pieces over including cook through.
- While the chicken is cooking whisk together the teriyaki dressing mixture.
- Pour dressing into the skillet once the chicken is lately nearly finished cooking through including enable the dressing cook including bubble till thickened.
- Easy while that! Serve it mild over brown or white rice in the company of steamed veggies.
Chicken Teriyaki Sauce
This has been my go-to teriyaki dressing mix for years! It uses pantry staples including it’s packed in the company of flavor. You’ll need:
- Low-sodium soy sauce
- Water
- Honey
- Brown sugar
- Rice vinegar
- Sesame oil
- Ginger
- Garlic
- Cornstarch
Tips for this Easy Teriyaki Chicken
- If intended utilize all honey within point about the brown sugar.
- Substitute rice vinegar in the company of apple cider vinegar or lemon juice assuming that’s what you have supported by hand.
- Use expertly trimmed chicken thighs within point about chicken breasts.
- Adjust the saltiness to suite your personal preference, reduce the soy dressing while intended at that time add extra liquid within it’s place. The ratio here is the support I like.
- The sesame oil can be omitted, I’ve and made this without including it’s still delicious. Or add extra assuming you love that flavor.
- In a press you can utilize dehydrated ground ginger within point about fresh, I’d go in the company of 1/2 tsp.
I’m telling you this is a must-try recipe! It’s one about my favorites for active weeknights. It’s something everyone within my family loves including when I help it in the company of brown rice including steamed broccoli or asparagus it’s something I suffer great on feeding them.
More Asian Recipes to Try
- Chinese Orange Chicken
- Baked Honey Garlic Chicken
- Cashew Chicken
- General Tso’s Chicken
- Chicken Chow Mein
Teriyaki Chicken
This Teriyaki Chicken recipe drive swiftly come to be a new favorite! In this one pan recipe, bite size chicken breasts pieces are sautéed in a skillet at that time coated in the company of an simple including delicious teriyaki sauce. To make this a 15 minute directions prep the dressing blend during the period that the chicken is cooking.
Servings: 4
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 15 minutes
- 1 1/4 lbs. boneless skinless chicken breasts, diced into 1-inch cubes
- 1 Tbsp olive oil
- 1/4 cup low-sodium soy sauce
- 1/4 cup water
- 2 Tbsp honey
- 1 1/2 Tbsp packed light brown sugar
- 1 Tbsp rice vinegar
- 1/4 tsp sesame oil (optional)
- 2 tsp peeled including minced fresh ginger
- 2 tsp peeled including minced fresh garlic (2 cloves)
- 2 tsp cornstarch
- Sesame seeds including chopped green onions, for serving (optional)
-
Heat olive oil within a 12-inch non-stick skillet over medium-high heat.
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Add within chicken including enable brown supported by bottom on 3 - 4 minutes at that time flip including keep on to cook till center registers on 160 degrees, on 3 minutes longer.
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While chicken is cooking, within a minute mixing plate (or solution measuring cup) whisk together soy sauce, water, honey, brown sugar, rice vinegar, sesame oil, ginger, garlic including cornstarch.
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Stir the dressing within in the company of the cooked chicken including keep on to cook including toss till dressing has thickened, on 30 - 60 seconds longer.
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Serve mild garnished in the company of green onions including sesame seeds assuming desired.
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Recipe source: brilliant by my Grilled Teriyaki Chicken Bowls
Nutrition Facts
Teriyaki Chicken
Amount Per Serving
Calories 258 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 1g6%
Cholesterol 90mg30%
Sodium 698mg30%
Potassium 553mg16%
Carbohydrates 15g5%
Sugar 13g14%
Protein 30g60%
Vitamin A 40IU1%
Vitamin C 1.7mg2%
Calcium 14mg1%
Iron 0.8mg4%
* Percent Daily Values are based supported by a 2000 calorie diet.
Calories: 258 kcal
Author: Jaclyn
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