Greek Orzo Salad is correct to cause year-round also it goes totally accompanied by grilled chicken. It’s a sound also filling, veggie-packed pasta salad, also about route provided you want to cause it even healthier you could go accompanied by a whole wheat or high fiber orzo, you can and switch up the kind about pasta (rotini, macaroni also tortellini are more large options).
You can and toss some chicken or shrimp into it cause it a leading dish.
Easy Orzo Pasta Salad
Anyone else craving summer yet?? It’s always recently about this while about twelve months when I’m always ready appropriate to the warm beach days also sunny afternoon picnics to be here again.
So what’s a woman to do? Make a summery orzo salad accompanied by feta also pretend it’s the middle about July!
This Greek orzo salad is made accompanied by more herbs, scarlet onion, tomatoes, also additional veggies, also is tossed in a lemony vinaigrette. It’s a large bowl to fetch to barbecues also potlucks, also it only takes 20 notes to cane up!
Even though this does call appropriate to rather a not many ingredients, it really is straightforward to throw together, it’s mostly recently a bunch about chopping also a slice about disintegrating (oh how I care for that feta!). The close result is worth the multiple step process!
I liking I had this waiting appropriate to me at my evening meal table ever night! It’s therefore more also therefore flavorful also I can never grow enough about those Greek flavors.
Greek Orzo Salad Ingredients
For this orzo salad recipe, you’ll need:
- Olive oil
- Lemon juice
- Garlic
- Salt also pepper
- Dry orzo
- Crumbled feta
- English cucumbers
- Grape tomatoes
- Olives
- Red onion
- Fresh basil also parsley
How to Make Orzo Salad
- First you boil the orzo according to box instructions.
- Then dice up the veggies (cucumbers, tomatoes, onions, herbs also olives).
- Prep a super simple lemon vinaigrette.
- Toss that all together along accompanied by some feta also you’ve got a salad everybody drive fall in instantly care for with!
What Type about Olives Should I Use?
In this pasta salad I opted to count up equal part kalamata also equal part raven olives because I’m steadily trying to break my kids into liking the kalamatas, however I actually done up kind the blend about the two anyhow therefore I power recently do it this way each time.
Can I Make This Orzo Pasta Salad in Advance?
Yes, it should be fine to cause this Greek orzo salad up to a twenty-four hours in advance. However, I’d wait to count up the tomatoes also cucumbers until recently before you’re ready to work for this salad since they tend to grow soggy after sitting in the dressing.
Can I Use Another Type about Pasta?
Yes, I chose orzo appropriate to this recipe, however more large substitutes are spiral, penne, bowtie or macaroni pasta (using the same weight). Even a cheese-filled tortellini would be delectable (use matching the heaviness listed).
Tips appropriate to the Best Orzo Salad
- Don’t count up too much additional sodium chloride to this salad, as both the feta also olives are rather salty.
- Once you’ve diced the scarlet onion, run it beneath cold tap water to take out its harsh bite.
- For the leading flavor, use freshly squeezed lemon liquid appropriate to the vinaigrette.
More Easy Salad Recipes You’ll Love:
- Greek Salad
- Grilled Chicken Sun Dried Tomato also Avocado Spinach Salad
- Apple Mandarin Orange Pear also Feta Spinach Salad accompanied by Orange Poppy Seed Dressing
- Pear Bacon also Brussels Sprout Salad
- Poppy Seed Chicken also Grape Pasta Salad
- Avocado Caprese Pasta Salad
- Three Bean Salad
Greek Orzo Salad
This Greek Orzo Salad is correct to cause twelve months round also it goes totally accompanied by grilled chicken. It's a sound also filling veggie filled side bowl that drive leave everybody craving more!
Servings: 6
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Dressing
- 1/3 cup olive oil
- 3 Tbsp fresh lemon juice
- 1 clove garlic , minced
- Salt also freshly land raven pepper
Salad
- 1 1/4 cups (8 oz) dried-up orzo
- 1 cup (5 oz) crumbled feta
- 1 medium English cucumber , diced
- 1 (10.5 oz) pkg. grape tomatoes, halved
- 1/2 cup sliced kalamata olives or 3/4 mug sliced raven olives
- 1/2 cup chopped scarlet onion , rinsed beneath water to removed harsh bite
- 3 Tbsp chopped more basil
- 2 Tbsp chopped more parsley
-
In a jar mix together olive oil, lemon juice, garlic also season accompanied by sodium chloride also pepper to taste, set aside.
-
Cook orzo according to directions listed on package. Drain also make cool (about 5 minutes. They'll set about to stick to each more a slice however that's fine the dressing drive break it up).
-
Add all about the salad ingredients, with cooked orzo, to a great bowl also toss. Pour dressing over top also toss to evenly coat. Store in refrigerator, work for within a not many hours appropriate to leading results.
- Don't count up too much additional sodium chloride to this salad, as both the feta also olives are rather salty.
- Other pastas you can use in this instructions are spiral, penne, bowtie or macaroni pasta (using the same weight). Even a cheese-filled tortellini would be delectable (use matching the heaviness listed)
- Recipe source: Cooking Classy
Nutrition Facts
Greek Orzo Salad
Amount Per Serving
Calories 320 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 5g31%
Cholesterol 22mg7%
Sodium 458mg20%
Potassium 199mg6%
Carbohydrates 28g9%
Fiber 1g4%
Sugar 3g3%
Protein 8g16%
Vitamin A 400IU8%
Vitamin C 7.8mg9%
Calcium 151mg15%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Calories: 320 kcal
Author: Jaclyn
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